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SUNDAY, 26TH JANUARY 2020
POLISH COOKERY DEMONSTRATION &
TASTING SESSION
We learned how to cook wholesome
and tasty Polish dishes!
Our talented Polish Cooks explained the secrets of how to make heart-warming winter dishes in the unique setting of an ancient
Norfolk country house
White House ~ The Common
Swardeston ~ Norwich ~ NR14 8DZ
Tina Shepherd, Richard Minkler,
Klaudia James and Zdzisław Jeniec
Pierogi and Rye Sourdough bread
Preparing the Pierogi
Zdzisław talks about Rye bread
Tina filling the Pierogi
Richard pounding the kapusta (cabbage)
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